Nero Tondo Salad with Spicy Honey-Lime Vinaigrette

Nero Tondo Salad with Spicy Honey-Lime Vinaigrette

  1. Combine the Nero Tondo, apple, carrot, mint and green onions in a large bowl.
  2. In a smaller bowl combine the remaining ingredients and whisk to mix well. Adjust the salt and pepper to your liking.
  3. Toss gently together the vinaigrette and the slaw in the larger bowl. Enjoy!